06/09/2020 03:47

Recipe of Perfect Mexican street corn pasta

by Bettie Lawrence

Mexican street corn pasta
Mexican street corn pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican street corn pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mexican street corn pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mexican street corn pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mexican street corn pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mexican street corn pasta:
  1. Prepare 4 cobs of corn grilled and cut (or one can of corn)
  2. Prepare 1 lb pasta cooked and drained
  3. Prepare 1 cup pasta water (for sauce)
  4. Get 1 cup heavy or lite cream
  5. Prepare 1 can a cooked veggies (optional- I used green beans)
  6. Take Grilled chicken or ground turkey cooked (optional)
  7. Make ready Chopped fresh parsley
  8. Make ready 1/3 cup Parmesan cheese
  9. Make ready 2 handfuls Queso fresco crumbled
  10. Prepare Sprinkle of pepper flakes
  11. Prepare to taste Salt and pepper
Steps to make Mexican street corn pasta:
  1. Boil pasta and set aside. Grill corn and cut up.
  2. Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
  3. Add chicken and anything else you would want.

So that is going to wrap it up with this exceptional food mexican street corn pasta recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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