Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, feta and bacon stuffed chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Feta and bacon stuffed chicken is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Feta and bacon stuffed chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook feta and bacon stuffed chicken using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Feta and bacon stuffed chicken:
- Make ready 4 boneless skinless chicken breast halves pounded 1/4 inch thick
- Get 4 slice bacon cooked crispy
- Prepare 1/2 cup crumbled feta cheese
- Prepare 3 tbsp Canola oil
- Take 2 tbsp lemon juice
- Make ready 1/2 tsp salt
- Take 1/2 tsp dried oregano
Steps to make Feta and bacon stuffed chicken:
- Pre heat oven to 350°F Lay flattened chicken breast on a large cutting board and crumble one pieace of bacon on each chicken breast and sprinkle 2 tablespoons of feta cheese on. Fold chicken up and secure with a toothpick if desired
- In a small bowl whisk together oil, lemon juice, salt, and oregano. Brush on chicken
- Bake for 30 to 35 minutes or till done brushing each side with marinade that's left over. Let sit coverd for 5 minutes covered tightly with foil. Remove foil and toothpicks and serve whole or slice
So that is going to wrap it up with this special food feta and bacon stuffed chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
