Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta smoked sausage and sauerkraut. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pasta Smoked Sausage and Sauerkraut is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pasta Smoked Sausage and Sauerkraut is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
- Get Pasta—————-
- Get 1 tablespoon extra Virgin olive oil
- Make ready 1/2 pound noodles
- Prepare 1 quart water to boil pasta
- Get Panfry————————-
- Get 1 pound smoked sausage
- Make ready 1 stick butter
- Prepare 1 medium onion diced
- Prepare 28 ounces sauerkraut
- Prepare 1/4 cup chopped parsley
- Make ready To taste salt and ground black pepper
- Take 1/2 stick butter
Steps to make Pasta Smoked Sausage and Sauerkraut:
- Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
- Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
- When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
- Serve I hope you enjoy!
So that’s going to wrap it up for this exceptional food pasta smoked sausage and sauerkraut recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
