Simple Way to Make Any-night-of-the-week Unstuffed peppers (healthy)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, unstuffed peppers (healthy). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Unstuffed peppers (healthy) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Unstuffed peppers (healthy) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook unstuffed peppers (healthy) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed peppers (healthy):

1. Prepare 1/2 cup Brown rice, cooked
2. Make ready 1 lb lean ground turkey
3. Take 1 clove (large) crushed garlic
4. Get 1/2 Vidalia onion, sliced
5. Make ready 5 mini sweet peppers, seeded and sliced
6. Get 1/4 tsp oregano
7. Get 1/4 tsp Italian seasoning
8. Make ready 1 can (6 oz) organic tomato paste

Instructions to make Unstuffed peppers (healthy):

1. In large skillet brown turkey, crushed and chopped garlic, and sliced onion. Add small amount of salt and pepper.
2. After cooking the meat, garlic, and onion about 10 minutes add sliced peppers and cook additional 10 minutes or until turkey has browned lightly. Add oregano and Italian seasoning.
3. In large measuring cup mix tomato paste and 3 cups hot water till smooth. Add to the meat mixture and cook additional hour on medium/low stirring occasionally. The liquid will decrease, more may be added if you want.
4. Taste to see if salt and pepper need to be added. Serve over prepared brown rice.

So that’s going to wrap it up for this exceptional food unstuffed peppers (healthy) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!