Recipe of Any-night-of-the-week Baked Rainbow Trout

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked rainbow trout. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked Rainbow Trout is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baked Rainbow Trout is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Rainbow Trout:

1. Take 1 whole rainbow trout per person
2. Take to taste Sea salt
3. Get Coriander to taste, chopped
4. Prepare Olive oil
5. Prepare 1-2 garlic cloves per fish, finely chopped

Steps to make Baked Rainbow Trout:

1. Heat the oven to 180c.
2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
3. Bake for 20-25 minutes or until done.
4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.

So that’s going to wrap it up for this exceptional food baked rainbow trout recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!