Recipe of Super Quick Homemade Homemade cinnamon rolls w/ cream cheese frosting

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade cinnamon rolls w/ cream cheese frosting. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

That is the reason I have never attempted homemade caramel or cinnamon rolls. I always thought that making rolls looked like so much effort. This recipe is adapted from her recipe and one of the main differences is that I used a traditional cream cheese frosting where Ree uses a maple icing. Soft, sweet, no-knead cinnamon rolls with a decadent vanilla cream cheese icing makes for an easy yet unforgettable breakfast!

Homemade cinnamon rolls w/ cream cheese frosting is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Homemade cinnamon rolls w/ cream cheese frosting is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook homemade cinnamon rolls w/ cream cheese frosting using 18 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Homemade cinnamon rolls w/ cream cheese frosting:

1. Get Dough
2. Get 1/4 oz yeast
3. Get 1/2 cup warm water
4. Take 1/2 cup scalded milk
5. Take 1/4 cup sugar
6. Take 1/3 cup butter
7. Take 1 tsp salt
8. Make ready 1 egg
9. Prepare 3 1/4 cup all-purpose flour
10. Get Filling
11. Get 1/2 cup butter, melted. Plus a little extra for pan.
12. Make ready 3/4 cup sugar, plus more for pan.
13. Prepare 2 tbsp ground cinnamon
14. Prepare Frosting
15. Make ready 4 oz cream cheese, softened
16. Make ready 4 oz butter, softened
17. Take 2 cup powdered sugar
18. Take 1 tsp vanilla extract

Angie Montroy of Angie's Pantry demonstrates how to make mouth watering homemade Cinnamon Rolls. For detailed instruction, visit my blog:-). Topped with cream cheese frosting, homemade cinnamon rolls are perfect for the holidays or a weekend. These homemade cinnamon rolls are the kind you dream about, just like bakery style cinnamon rolls.

Steps to make Homemade cinnamon rolls w/ cream cheese frosting:

1. In a small bowl, dissolve yeast in warm water and set aside.
2. In a large bowl, mix milk, sugar, melted butter, salt and egg. Add 2 cups of flour and mix until smooth.
3. Mix in yeast mixture.
4. Mix in remaining flour until dough in easy to handle.
5. Knead dough on a lightly floured surface for 5-10 minutes. Or use a mixer with a dough hook, on low speed for 5 minutes.
6. Place in well grease bowl, cover, and let sit for 90 minutes. The dough should have doubled in size.
7. Once ready, punch dough down. Roll out onto a floured surface into a 15x9 rectangle.
8. Spread the 1/2 cup melted butter all over the dough. Mix cinnamon and sugar and sprinkle on melted butter on dough.
9. Beginning at the 15 inch side, role up dough and pinch edge together to seal. Cut into 12-15 slices.
10. Coat the bottom of the baking pan with butter and sprinkle with sugar. Place cinnamon rolls close together in pan but they don't have to touch.
11. Cover and let sit for 45 minutes, until dough is doubled.
12. Bake at 350 for about 25-30 minutes or until nicely browned.
13. While those are baking, mix softened cream cheese, softened butter, powdered sugar, and vanilla in mixer on medium speed for about 2 minutes. It works best to add the powdered sugar a cup at a time. And if you want thinner frosting, you can add a little milk while mixing.
14. Once cinnamon rolls are done baking, spread cream cheese frosting on warm rolls. Let stand for about 30 minutes.
15. Enjoy!

Topped with cream cheese frosting, homemade cinnamon rolls are perfect for the holidays or a weekend. These homemade cinnamon rolls are the kind you dream about, just like bakery style cinnamon rolls. They are baked with heavy cream poured on top then smothered with cream. Delicious and fluffy Homemade Cinnamon Rolls topped with a cream cheese frosting. This quick and easy recipe will become your favorite dessert after one try.

So that is going to wrap this up for this exceptional food homemade cinnamon rolls w/ cream cheese frosting recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!