Steps to Make Homemade Bhindi yoghurt masala

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, bhindi yoghurt masala. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bhindi yoghurt masala is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Bhindi yoghurt masala is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook bhindi yoghurt masala using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bhindi yoghurt masala:

1. Take bhindi
2. Take salt
3. Make ready onions
4. Get red chilli
5. Make ready ginger garlic paste
6. Get oil
7. Take dhaniya
8. Get zeera
9. Get haldi
10. Prepare yoghurt

Steps to make Bhindi yoghurt masala:

1. Add oil in pan
2. Cut bhindi in slices.
3. Add bhindi in oil.
4. Add chopped onion.
5. Fry bhindi and onion.
6. Add salt, ginger garlic, red chilli, zeera, haldi, dhaniya and mix it.
7. Add yoghurt and cook with cover.
8. When it's ready mix well.

So that is going to wrap this up for this special food bhindi yoghurt masala recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!