Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken egg hakka noodles. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken egg hakka noodles is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken egg hakka noodles is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have chicken egg hakka noodles using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken egg hakka noodles:
- Take 1 packet instant noodles boiled and strained
- Get 1 cup boneless chicken cut into medium pieces
- Make ready 1 teaspoon cornflour
- Take 1 pinch salt for chicken fry
- Get 1 pinch black pepper powder for chicken fry
- Make ready 1 cup chopped and parboiled vegetables of your choice
- Prepare as required Refined oil
- Make ready 1 beaten egg
Instructions to make Chicken egg hakka noodles:
- Mix chicken pieces, cornflour, black pepper powder and salt and keep aside for 15 minutes. Fry them in refined oil and keep aside.
- In a nonstick add oil and fry the parboiled vegetables and scramble the egg, then add the boiled vegetable and fry well till it is mixed well. Add the chicken pieces and serve hot!
So that is going to wrap this up for this special food chicken egg hakka noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
