13/12/2020 02:24

How to Make Super Quick Homemade Malai kabab

by Alvin Baldwin

Malai kabab
Malai kabab

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, malai kabab. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Malai kabab is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Malai kabab is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook malai kabab using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Malai kabab:
  1. Make ready 500 gm Beef boneless
  2. Get 1 tbsp Ginger garlic paste
  3. Get 1 tsp Salt
  4. Make ready 1 tsp Black pepper
  5. Prepare 1/2 cup Cream
  6. Take 4 Potatoes boil
  7. Make ready 1/4 cup Noodles boil
  8. Get 1/4 cup Capsicum juline cut
  9. Take Eggs for coating
  10. Make ready Oil for frying
Steps to make Malai kabab:
  1. In a pan add beef, salt, ginger garlic paste and boil the beef and shredded
  2. In a bowl add all the ingredients and mix well and some more salt if needed
  3. Take a small portion of the mix and give oval shape kabab
  4. Heat oil dip the kabab in eggs and shallow fry

So that is going to wrap it up for this exceptional food malai kabab recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved