Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, beef stock noodles. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef stock noodles is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef stock noodles is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef stock noodles using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef stock noodles:
- Get 2 packs noodles
- Take 100 gms beef mince
- Take 3 cloves garlic
- Take 1 medium onion
- Get 1 carrot thin strips
- Take 1 Hoho thin strips
- Get 3 diced green onions
- Prepare 1 diced dhania
- Make ready Butter for frying
Steps to make Beef stock noodles:
- Take your mince in a pan, blaze hot and let juices release add garlic,
- Once. It starts to brown add onion starts to get pink add 2 cups water and simmer for 30mins and remove from heat
- In a sauce pot boil some water and add the noodles and cook till aldente
- Place a woman with some butter add, sliced onion, carrots, Hoho let cook for two minutes add noodles and toss till incorporated
- Scoop mince stock and fry up,top up with green onions serve hot
- You can float the noodles with stock
So that’s going to wrap it up for this exceptional food beef stock noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
