Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, manglore bun. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Manglore bun is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Manglore bun is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have manglore bun using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Manglore bun:
- Make ready 1 Banana
- Prepare 1/2 cup Yogurt
- Get 1 and 1/2 cup Maida or wheat flour
- Take 1/2 tsp Soda bi carbonate
- Make ready 3/4 cup Sugar
- Get 3 tsp Ghee
- Get 1/2 tsp Salt
- Get 1 tsp Cumin
- Get as required Oil for deep fry
Steps to make Manglore bun:
- Mash banana, add sugar, ghee, baking soda, salt yogurt mix well.
- As flour little by little and knead until the chappati dough consistency.
- Apply little ghee and cover the dough 6 hours.
- Take small balls, roll like for puri but it should be thick.
- Deep fry until golden brown.
- It will come out like buns. serve hot with plain coconut chutney or maple syrup.
So that’s going to wrap this up for this exceptional food manglore bun recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
