Easiest Way to Prepare Award-winning Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, seasonal spring dish - easy new potato and spring onion quiche. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have seasonal spring dish - easy new potato and spring onion quiche using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:

1. Get Frozen puff pastry
2. Prepare New potatoes
3. Get Spring onions
4. Make ready slice Bacon
5. Take Consomme soup stock granules
6. Make ready Salt and pepper
7. Take ○ Egg
8. Get ○ Milk or cream
9. Take ○ Parmesan cheese (grated)
10. Make ready Melting cheese (optional)
11. Take Parsley

Steps to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:

1. Layer the puff pastry, press into a pie pan, then poke several holes in the sheets with a fork. Briefly cook the new potatoes in the microwave. Preheat the oven to 190℃.
2. Chop all the ingredients into 1 cm lengths. Briefly stir-fry the onions and bacon in a frying pan and add the potatoes. Mix in the consomme powder, salt and pepper, then remove from heat.
3. When ingredients from Step 2 are cooled off, fill the pie crust. Combine the ingredients marked with a ○ into a bowl and pour into the pie crust. Sprinkle on some cheese and bake for 35 minutes at 190℃, then serve.

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