Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, manglore bun. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Manglore bun is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Manglore bun is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have manglore bun using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Manglore bun:
- Make ready Banana
- Get Yogurt
- Prepare Maida or wheat flour
- Get Soda bi carbonate
- Take Sugar
- Make ready Ghee
- Make ready Salt
- Prepare Cumin
- Get Oil for deep fry
Instructions to make Manglore bun:
- Mash banana, add sugar, ghee, baking soda, salt yogurt mix well.
- As flour little by little and knead until the chappati dough consistency.
- Apply little ghee and cover the dough 6 hours.
- Take small balls, roll like for puri but it should be thick.
- Deep fry until golden brown.
- It will come out like buns. serve hot with plain coconut chutney or maple syrup.
So that’s going to wrap this up with this special food manglore bun recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
