Recipe of Homemade Simple Lunch Liver and Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple lunch liver and fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple Lunch Liver and Fried Rice is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Simple Lunch Liver and Fried Rice is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have simple lunch liver and fried rice using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Lunch Liver and Fried Rice:

1. Take 2 cups rice
2. Prepare 3 tomatoes diced
3. Take 2 onions diced
4. Get 3/4 kg Liver
5. Make ready 1 tsp soy sauce
6. Get 2 tbsp cooking oil
7. Take to taste salt
8. Make ready bunch coriander

Instructions to make Simple Lunch Liver and Fried Rice:

1. Cut liver into pieces and boil and set aside
2. Heat a table spoon of oil and fry half the diced onions.
3. Add half the tomatoes and stir. When soft and four cups water and boil. Add salt
4. Add the rice and stir cover and allow to cook
5. Fry the remaining onions and add liver.
6. Add in the tomatoes and stir. Cover and add salt and soy sauce.
7. Cover and cook
8. Plate and garnish with a little coriander

So that’s going to wrap this up with this exceptional food simple lunch liver and fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!