Step-by-Step Guide to Prepare Favorite Spicy Kutchi Dabeli
by Nannie Bailey
Spicy Kutchi Dabeli
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy kutchi dabeli. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Kutchi Dabeli is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Kutchi Dabeli is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook spicy kutchi dabeli using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Kutchi Dabeli:
Get 500 g boiled potatoes
Make ready 2 tbsp cooking oil
Make ready 8-10 Dabeli buns/ dinner roll
Prepare For Dabeli masala:
Prepare 2-3 dry red chillies,
Get 1 tbsp coriander seeds,
Prepare 1/2 inch cinnamon stick,
Make ready 2-3 cloves
Prepare 3-4 ,black pepper,
Take 1 star anise, black cardamom,
Prepare 1 tsp fennel seeds,
Make ready 1/2 tsp cumin and sesame seeds,
Prepare 2tbsp coconut
Take Pinch asafoetida
Get 1/2 tsp dry ginger powder
Prepare to taste Salt
Get 1 tbsp sugar
Take 1/2 lemon juice
Make ready For assembling:
Make ready As required Sev, finely chopped onions, masala peanuts, tamarind chutney, garlic chutney, coriander leaves, desiccated coconut and pomegranate
Instructions to make Spicy Kutchi Dabeli:
In a pan dry roast all the dry whole spices. Let it cool down a bit and then grind into a fine powder. Tip: Add little salt while grinding so that it absorbs the moisture in the masala and you get a fine powder.
Now in a pan, heat up some oil. Once hot add boiled and smashed potatoes, and the prepared spice mix. You can add the spice mix as the taste you like. Add salt if needed. And add 2 tbsp tamarind chutney. Mix well.
Transfer the mixture on a plate and spread it so that it cool down.
Add spicy masala peanuts, pomegranates, onions, coconut and coriander leaves.
Take a bun, make a slit. Apply tamarind chutney and garlic chutney. Fill it with prepared potato mixture. Roll it in sev.
You can even roast the buns in oil or butter if you like. Serve this spicy and tasty dabeli for snacks or you can even have it for dinner like me.
So that is going to wrap it up with this exceptional food spicy kutchi dabeli recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!