17/10/2020 18:23

Steps to Prepare Homemade Instant rava coconut puda/aapam (pancake) with coconut chatani

by Ann Flowers

Instant rava coconut puda/aapam (pancake) with coconut chatani
Instant rava coconut puda/aapam (pancake) with coconut chatani

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant rava coconut puda/aapam (pancake) with coconut chatani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Instant rava coconut puda/aapam (pancake) with coconut chatani is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Instant rava coconut puda/aapam (pancake) with coconut chatani is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook instant rava coconut puda/aapam (pancake) with coconut chatani using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant rava coconut puda/aapam (pancake) with coconut chatani:
  1. Prepare Coconut chutney
  2. Make ready chana dal
  3. Prepare Dhaniya
  4. Make ready Coconut fresh (if not available than powder)
  5. Make ready Dahi, sugar, salt, aadrak, mirch, lemon
  6. Make ready Tampering
  7. Get sarso
  8. Take red mirch,
  9. Take kadi patta
  10. Get oil
  11. Take For puda/aapam
  12. Take Suji/rava
  13. Make ready Coconut fresh or powder
  14. Take hot water
  15. Get dahi
  16. Take Salt
  17. Prepare Eno (1 small sache)
Instructions to make Instant rava coconut puda/aapam (pancake) with coconut chatani:
  1. Let's first make chutney…for same we have to first roast chana dal till it turns light red and need to soak it for 2 hours…
  2. After that in mixture we need to take soaked chana dal, coconut, green chilli 1, ginger small pc, dhaniya and need to add salt as per taste and also we need to add some water and then we need to blend it.
  3. It should not be much thick nor be liquid…it should have medium texture… Then add powder sugar 1/2 spoon and lemon
  4. Now we have to prepare tampering by taking oil in kadai and then we need to add sarso and red mirch(not powder) chilli when it starts cracking we need to close gas and add kadi patta…now add same in chutney
  5. Chutney is ready
  6. Now let's make suji/rava puda/aapam… For this we need to take mixture jar and need to add suji 2 cup, coconut 1/2 cup, 1 cup dahi, 2 cup warm water, salt as per taste and need to mix it in mixure grinder and then when it is done we have to add eno and then to mix it for 1 second….batter is ready..
  7. Now we have to take batter with 1 table spoon and need to drop it on tawa(tawa should be pre heated) Note: we don't need to spread it…
  8. After few seconds it is ready now we need to serve it with coconut chutney….Trust me it's very yummy…Try it….you will love it

So that’s going to wrap this up for this exceptional food instant rava coconut puda/aapam (pancake) with coconut chatani recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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