Simple Way to Prepare Quick Gavhache Dhirde (spicy wheat pancake)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gavhache dhirde (spicy wheat pancake). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gavhache Dhirde (spicy wheat pancake) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Gavhache Dhirde (spicy wheat pancake) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook gavhache dhirde (spicy wheat pancake) using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gavhache Dhirde (spicy wheat pancake):

1. Take 1 cup whole wheat flour
2. Prepare 1 large onion chopped
3. Make ready 1 tomato chopped
4. Get Handful fresh coriander leaves chopped
5. Take 2 green chillies finely chopped
6. Make ready to taste Salt
7. Make ready Water as needed (approx 1 cup used here)
8. Get 1 teaspoon Cumin seeds
9. Get 3-4 tablespoon oil
10. Get 1 teaspoon turmeric powder

Instructions to make Gavhache Dhirde (spicy wheat pancake):

1. Add the flour in a large mixing bowl
2. Add salt, turmeric and cumin seeds
3. Followed by tomato, onion, chillies and coriander leaves
4. Mix well and add water
5. Mix well so that the batter should be runny and without any lumps
6. Heat 1/2 tablespoon oil on a non stick pan
7. Pour a laddle full of the batter in the center of the pan and spread slightly
8. Cook covered till the surface is semi cooked and the bottom of the pancake has browned slightly
9. Flip and cook the other side for 2-3 minutes before taking off heat
10. Serve hot with your choice of chutnies or ketchup
11. Enjoy!

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