Recipe of Favorite Ook Kai / kai Paam / Baked Eggs in Banana Leaves

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ook kai / kai paam / baked eggs in banana leaves. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ook Kai / kai Paam / Baked Eggs in Banana Leaves is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ook Kai / kai Paam / Baked Eggs in Banana Leaves is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook ook kai / kai paam / baked eggs in banana leaves using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ook Kai / kai Paam / Baked Eggs in Banana Leaves:

1. Get eggs
2. Make ready pepper,sliced
3. Take chopped spring onion and coriander,mixed
4. Make ready shallots ,diced
5. Make ready salt
6. Prepare basils leaves
7. Make ready banana leaves bowl,small size

Instructions to make Ook Kai / kai Paam / Baked Eggs in Banana Leaves:

1. Use your muffin tray and your oven for more convenience ,i have those too,but i love to cook it this way ..see how i make it ..first i cut the banana leaves from its tree,left it in sunshines about 15 mins to soften the leaves
2. Seperate leave from stems,clean with clean clothes,tear to approximately 7 inches wide
3. Make the bowl,use 2 pieces of leaves,stick 4 corner with toothpick
4. In the bowl,crack eggs ,add all ingredients ,mix well
5. Fill in the bowl
6. Baked on low heat until cook
7. Serve hot ,i had this as my breakfast

So that is going to wrap this up for this special food ook kai / kai paam / baked eggs in banana leaves recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!