Simple Way to Prepare Any-night-of-the-week Sugar Cookies on a Stick

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sugar cookies on a stick. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sugar Cookies on a Stick is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sugar Cookies on a Stick is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sugar cookies on a stick using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sugar Cookies on a Stick:

1. Get 1 1/4 cup granulated sugar
2. Prepare 1 cup Butter Flavor CRISCO® all-vegetable shortening or 1 Butter Flavor CRISCO® Stick
3. Get 2 eggs
4. Make ready 1/4 cup light corn syrup or regular pancake syrup
5. Get 1 tbsp vanilla
6. Make ready 3 cup all-purpose flour
7. Take 3/4 tsp baking powder
8. Prepare 1/2 tsp baking soda
9. Prepare 1/2 tsp salt
10. Take 36 flat ice cream sticks

Steps to make Sugar Cookies on a Stick:

1. Combine sugar and shortening in large bowl. Beat at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat until well blended and fluffy.
2. Combine flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed until well blended. Wrap dough in plastic wrap. Refrigerate for at least 1 hour.
3. Heat oven to 375°F. Place foil on countertop for cooling cookies.
4. Shape dough into 1 1/2 inch balls. Push ice cream stick into the center of each ball. Place balls 3 inches apart on ungreased baking sheet. Flatten balls to 1/2-inch thickness with bottom of greased and floured glass. Decorate as desired; press decorations gently into dough. *Note: If you want, you can paint your cookies before baking them. Mix 1 egg yolk and 1/4 teaspoon of water. Divide into 3 small cups. Add 2 to 3 drops of food coloring to each. Stir. Use clean water color brushes to paint designs on cookies.
5. Bake at 375°F for 8 to 10 minutes. DO NOT OVERBAKE. Cool on baking sheet for 2 minutes. Remove the cookies to the foil to cool completely.

So that’s going to wrap this up for this special food sugar cookies on a stick recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!