21/08/2020 14:34

Step-by-Step Guide to Prepare Award-winning Baked/tawa pomfret

by Leonard Nelson

Baked/tawa pomfret
Baked/tawa pomfret

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked/tawa pomfret. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked/tawa pomfret is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked/tawa pomfret is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook baked/tawa pomfret using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked/tawa pomfret:
  1. Prepare 2-3 Pomfret fish (cleaned and sliced)
  2. Get For marination
  3. Take 3 tbsp yoghurt
  4. Take 1 tbsp ginger-garlic paste
  5. Take 1 tbsp red chilli powder
  6. Prepare 1 tbsp chaat masala (optional)
  7. Take 1 tbsp coriander powder
  8. Prepare to taste Salt
  9. Prepare leaves Onion rings to garnish with coriander
  10. Get 2 tbsp olive oil
Instructions to make Baked/tawa pomfret:
  1. Mix the above ingredients to make a fine paste and apply all over the fish both sides
  2. Cover the mixture and keep for 30mins at room temperature
  3. Set the oven temp to 350 deg f and bake for 20min flipping over in between
  4. Garnish with freshly chopped onion rings/coriander leaves

So that’s going to wrap this up for this special food baked/tawa pomfret recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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