Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, okra tomato casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Okra Tomato Casserole is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Okra Tomato Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook okra tomato casserole using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Okra Tomato Casserole:
Take butter
Get fresh okra - sliced
Take tomatoes - chopped, 1/2 inch pieces
Make ready onion - chopped
Prepare sea salt
Prepare black pepper
Get all-purpose flour
Take corn meal
Instructions to make Okra Tomato Casserole:
Preheat oven to 350°F. Melt butter in a medium saucepan over medium heat. Add onion and okra and cook for about 2 minutes stirring frequently.
Add tomatoes, salt and pepper. Continue cooking until okra is just fork tender and mixture is thick and "gooey" looking, stirring frequently. About another 8 minutes.
Turn off heat. Add flour and corn meal. Stir until just incorporated and moistened. Taste for seasoning and adjust accordingly. You may still get a slight floury taste at this point, but I promise it will bake out.
Transfer to an 8x8 inch baking dish. Spread out evenly to all corners and smooth top as much as possible. Bake for 30 minutes. Let rest 5 minutes. Serve and enjoy. Goes great with chicken or pork!
Note: If you can't get fresh okra frozen may be used. Just thaw before hand and note that it may not yield exact results, but it will still be good. ;)
So that’s going to wrap it up with this special food okra tomato casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!