Step-by-Step Guide to Prepare Speedy pan fried haddock with asparagus and potato

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan fried haddock with asparagus and potato. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

pan fried haddock with asparagus and potato is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. pan fried haddock with asparagus and potato is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pan fried haddock with asparagus and potato using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make pan fried haddock with asparagus and potato:

1. Prepare 2 medium haddock
2. Get 1 dozen asparagus
3. Prepare 5 medium potatoes
4. Get 2 tbsp butter
5. Prepare 1 bunch rosemary
6. Take 2 clove garlic
7. Take 3 tbsp flour
8. Make ready 1 1/2 tsp hot paprika
9. Take 1 1/2 tsp all purpose seasoning

Steps to make pan fried haddock with asparagus and potato:

1. melt 1 table spoon of butter in large pan and place in haddock skin side down
2. wash and cut potatoes in to squares, then cover in flour and a pinch of salt
3. add tablespoon of butter to another pan and add prepared asparagus on low heat
4. fry off some rosemary and crushed garlic in oil in another pan, add potatoes
5. sprinkle teaspoons of paprika and all purpose seasoning to haddock and ensure the skins aren't sticking to the pan
6. give the asparagus a shake and add salt and pepper if you wish
7. turn the potatoes a few times and add a little butter if necessary
8. turn haddock and keep on medium heat until cooked through
9. ensure everything is cooked thoroughly and serve :)

So that is going to wrap it up with this special food pan fried haddock with asparagus and potato recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!