Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pulled pork mac & cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pulled Pork Mac & Cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pulled Pork Mac & Cheese is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Mac & Cheese:
- Get 200 g gluten free pasta
- Take 2 garlic cloves minced
- Prepare 1/2 green pepper diced
- Take 1 small onion diced
- Prepare 200 ml dairy free cream
- Prepare large handful of dairy free cheese
- Get large handful of spinach
- Get salt and pepper for seasoning
- Take 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
So that’s going to wrap this up for this special food pulled pork mac & cheese recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
