Recipe of Award-winning Creamy Chicken and Vegetable Casserole

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken and vegetable casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Chicken and Vegetable Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Creamy Chicken and Vegetable Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken and vegetable casserole using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken and Vegetable Casserole:

1. Prepare Chicken and sear
2. Take chicken breast boneless and skinless
3. Get salt divided
4. Prepare ground white pepper divided
5. Make ready all purpose flour
6. Get peanut oil
7. Prepare Vegetables
8. Get broccoli florets
9. Take potatoes russet
10. Get baby carrots
11. Prepare sweet English peas
12. Get butter
13. Get salt
14. Get Liquids and gravy
15. Make ready canned evaporated milk
16. Get chicken broth
17. Take all purpose flour
18. Take salt
19. Prepare ground white pepper powder
20. Prepare Topping
21. Prepare finely shredded alpine cheddar cheese
22. Make ready butter
23. Get panko breadcrumbs

Steps to make Creamy Chicken and Vegetable Casserole:

1. Cube the chicken, season with salt and white pepper. Add the flour to a ziploc bag and then add the chicken. Seal the bag and shake it up till all the chicken is coated.
2. Heat the oil in an oven safe dish. I used a Dutch oven. Sear the chicken and set the chicken aside when seared.
3. When all the chicken is seared, add the vegetables except for the peas. Sear the vegetables stirring often. After 12-15 minutes add the flour.
4. Stir it in cooking for 10 minutes. Add the milk and broth. Stirring constantly. Add the chicken and peas, then turn down low heat, for 15 minutes. Preheat oven 375°Fahrenheit.
5. Cover and put into the oven for an hour. It may have oils on top, if so skim off the top. Add the softened butter and mix the breadcrumbs, set aside. Add 1/2 cup plain breadcrumbs to top.
6. Take the cheese and grate it.
7. Add the cheese on top then the buttered breadcrumbs on top.
8. Put into the oven, uncovered, or under the broiler. Serve I hope you enjoy!!!!!

So that is going to wrap this up for this special food creamy chicken and vegetable casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!