Steps to Prepare Favorite Cheesy chicken and mushroom casserole

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken and mushroom casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cheesy chicken and mushroom casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy chicken and mushroom casserole is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy chicken and mushroom casserole:

1. Take 1 lb chicken breasts
2. Take 1 box any shape pasta (I used penne)
3. Prepare 8 ounces sour cream
4. Make ready 1 can Campbell’s cream of chicken soup
5. Get 1 can Campbell’s cream of mushroom soup
6. Take 2 cups diced mushrooms. (I used baby portobello mushrooms)
7. Make ready 1 cup shredded Colby jack cheese
8. Get 1/4 cup grated Parmesan cheese
9. Take Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder

Instructions to make Cheesy chicken and mushroom casserole:

1. Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
2. In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
3. Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.

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