06/09/2020 05:59

Recipe of Speedy Creamy Beef Casserole

by Jared Hughes

Creamy Beef Casserole
Creamy Beef Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy beef casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Beef Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Beef Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Beef Casserole:
  1. Take ground beef
  2. Make ready tomato sauce
  3. Make ready salt
  4. Prepare pepper
  5. Make ready onion powder
  6. Take egg noodles
  7. Get sour cream
  8. Take cottage cheese
  9. Prepare shredded colby jack
Steps to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

So that is going to wrap it up for this special food creamy beef casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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