Recipe of Ultimate Breaded Spam recipe of the 1960's

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, breaded spam recipe of the 1960's. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breaded Spam recipe of the 1960's is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Breaded Spam recipe of the 1960's is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook breaded spam recipe of the 1960's using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breaded Spam recipe of the 1960's:

1. Make ready 2 large eggs
2. Make ready 12 ounces canned spam
3. Make ready 2 cup crushed cornflakes

Instructions to make Breaded Spam recipe of the 1960's:

1. Preheat oven 350 degrees Fahrenheit
2. Slice the spam
3. Beat the eggs
4. Crush the cornflakes
5. Coat the spam with egg and then cornflakes put onto a baking sheet
6. Bake for 25 minutes serve immediately. I hope you enjoy!

So that’s going to wrap it up with this special food breaded spam recipe of the 1960's recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!