15/08/2020 20:58

Recipe of Quick Baked chinchin

by Claudia Sparks

Baked chinchin
Baked chinchin

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked chinchin. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked chinchin is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Baked chinchin is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked chinchin using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked chinchin:
  1. Get 6 cups flour
  2. Make ready 1 simas
  3. Take 1 cup sugar
  4. Take 1 spn baking powder
  5. Make ready Half teaspn nutmeg
  6. Prepare Half teaspn flavor
  7. Take Pinch salt
Instructions to make Baked chinchin:
  1. Combine all the ingredients nd mix thoroughly..add little by little water to form a dough not too hard nor soft.
  2. Allow to rest for few minutes.
  3. Cut into shapes of ur desire..bake at your preheated oven till golden brown or when hardened a little.leave to cool off nd store in a airtight container.

So that’s going to wrap it up with this special food baked chinchin recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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