Recipe of Super Quick Homemade Baked Besan Nan Khatai

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, baked besan nan khatai. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Besan Nan Khatai is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Besan Nan Khatai is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked besan nan khatai using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Besan Nan Khatai:

1. Prepare 2 cup Gram Flour or Besan
2. Make ready 1/4 cup Semolina
3. Prepare 3/4 cup Sugar
4. Prepare 1/2 cup Ghee
5. Get 1 tsp Cardamom powder
6. Make ready 1/4 cup Slivered Almonds and pistachios each

Steps to make Baked Besan Nan Khatai:

1. Make a smooth dough out of all the ingredients mentioned except the last one. Keep it covered for about 15 minutes in the refrigerator. Shape into small golf sized balls out of it and arrange on a baking tray lined with butter paper.
2. Bake on 180° for 25 minutes or little less than that in a preheated fan assisted oven on the medium rack. Let them come to the room temperature once they are done on their own. Enjoy with your loved ones and friends at tea-time or Shaam ki chai.
3. For these baked Besan Nan Khatai, I have used Semolina too for extra crisp and perfect Indian Shortbread Cookies. Do not use milk. If at all required, use as little as possible. In these biscuits, use of Ghee or shortening is in generous amounts, hence they are rich and the presence of Dry fruits and nuts make them even more. These can be stored for as long as a month in airtight containers in the refrigerator if the climate is hot and humid, otherwise they can be kept outside. Happy Baking!

So that’s going to wrap this up with this special food baked besan nan khatai recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!