Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken pochero. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Pochero is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Pochero is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken pochero using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pochero:
Prepare 4 chicken legs
Take 5 cloves garlic; minced
Take 1/4 th large onion; diced
Make ready 1 can chicken broth
Make ready 1 small can of pork & beans
Prepare 1 small can of tomato sauce
Make ready 1 potato; cut into 1.25” chunks
Get 1 ripe plantain; cut into 1” chunks on the bias
Get 5 long green beans; cut into 3” pieces
Get Cabbage; cut into 2” wedges
Take Bok choy
Take Fish sauce
Steps to make Chicken Pochero:
If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
So that is going to wrap this up with this exceptional food chicken pochero recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!