Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, korean style cucumber salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Korean Style Cucumber Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Korean Style Cucumber Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook korean style cucumber salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Korean Style Cucumber Salad:
- Get 1 cucumber, mild like English
- Prepare 1 carrot
- Prepare 3 green onions (scallions)
- Prepare 1/8 cup rice wine vinegar
- Make ready 1/8 cup water
- Take 1/2 Tbl. Salt
- Take 1/2 Tbl. Sugar
- Prepare 1 tsp. Red pepper powder (optional)
- Prepare 1 Tbs. Lime/Lemon juice (optional)
Steps to make Korean Style Cucumber Salad:
- Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
- Chop your green onions, add to bowl
- Added vinegar and water to bowl
- Add rest of the ingredients
- Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner
So that’s going to wrap this up with this exceptional food korean style cucumber salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
