Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta Salad is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pasta Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook pasta salad using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta Salad:
Take Pasta
Prepare 1 Can Chopped Tomatoes
Get 5 Spring Onions, sliced
Make ready 1 Yellow Pepper, diced
Make ready As much spinach as you want
Make ready 25 g Green Olives, finely diced
Prepare 25 g Sundried Tomatoes, finely diced
Get 10 g Veg Stock
Prepare to taste Salt and Pepper,
Prepare 1 Aubergine, diced
Take 5 Garlic Cloves, still in the skin
Steps to make Pasta Salad:
Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn.
Put your pasta on to boil. Double points for using wholewheat.
Once your pasta has boiled, drain it and place back in the pan.
Add all of your remaining ingredients and mix well.
Remove your roasting tin from the oven and add your aubergine.
Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together.
Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life.
So that’s going to wrap this up with this exceptional food pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!