Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken afritada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Afritada is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Afritada is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken afritada using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Afritada:
- Prepare Chicken pieces (bone in or boneless)
- Make ready Tomato sauce
- Take Onion (cut in small pcs)
- Take Garlic (minced and cut in bits)
- Take Salt and pepper
- Make ready Paprika
- Take Potatoes (cut in desired size)
- Take Carrots (cut in desired size)
- Prepare Red or Green Bell Peppers (cut in desired size)
- Take Chicken broth
- Get Sugar
Instructions to make Chicken Afritada:
- Season chicken with salt, pepper and paprika.
- Sear fry in a hot pan until it turns golden brown on both sides. Set aside.
- In the same pan, saute onion and garlic.
- Put back the cooked chicken into the pan.
- Pour the tomato sauce. Add chicken broth. Mix well.
- Add a little sugar, just enough not to overpower the tomato taste.
- Add in the potatoes, carrots.
- Leave it to simmer until the potatoes and carrots softened.
- Add in the bell pepper. Let it simmer again for 5 mins.
- Serve with hot rice.
So that’s going to wrap it up for this special food chicken afritada recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
