Step-by-Step Guide to Prepare Quick Broccoli-Cauliflower Chicken Casserole

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, broccoli-cauliflower chicken casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Broccoli-Cauliflower Chicken Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Broccoli-Cauliflower Chicken Casserole is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli-cauliflower chicken casserole using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Broccoli-Cauliflower Chicken Casserole:

1. Prepare 1 head broccoli
2. Prepare 1 head cauliflower
3. Take 1 large chicken breast
4. Prepare 1/2 cup grated mozzarella cheese
5. Take 1/2 cup bread croutons
6. Make ready 1 box Rigatoni
7. Prepare 1 1/2 can Alfredo Sauce (large bottle)

Steps to make Broccoli-Cauliflower Chicken Casserole:

1. season chicken with salt and pepper
2. cut chicken breast into small cubes and fry in little oil until lightly browned
3. Boil broccoli and cauliflower heads until soft and drain water
4. Boil Rigatoni until cooked al dente and drain water
5. preaheat oven to 400'f
6. In a heated large skillet combine all the ingredients and cover in alfredo sauce
7. Empty all the ingredients into a casserole dish and cover with grated cheese and croutons
8. Bake in the oven for 10 minutes or until the cheese is lightly browned
9. Remove from oven and let cool for a few minutes before serving but not too cool that the cheese will get hard.. this meal is best served fresh!

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