Recipe of Perfect My loaded Baked Potatoe Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my loaded baked potatoe salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My loaded Baked Potatoe Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. My loaded Baked Potatoe Salad is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook my loaded baked potatoe salad using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My loaded Baked Potatoe Salad:

1. Make ready 9 Yellow flesh potatoes
2. Take 1 packages Bacon, cooked and crumbled
3. Prepare 9 Green Onions, sliced
4. Get 2 Cups shredded cheese of your choice (i used marble)
5. Make ready 1 Container Sour Cream
6. Prepare 1/2 cup Miricle whip, Any Mayo will do though
7. Make ready 1 Black Pepper
8. Take 1/2 cup fresh dill

Instructions to make My loaded Baked Potatoe Salad:

1. Clean and Dice Potatoes …I peeled 6 potatoes completely and left the skins on 3, Boil until fork tender.
2. Cook your bacon until crispy not burned, Crumble. Set aside.
3. Drain Potatoes , run under cold water in the strainer for a minute.
4. Set aside some shredded cheese, green onions and some bacon to top it off with later! Transfer potatoes to your dish, add the sour cream, Mayo, dill, bacon, cheese, and pepper to your liking, mix well try not to stir ,but gently fold. Add the toppings! Serve room temp. Or put in fridge for an hour serve cold OR you can put in a baking dish, Bake at 350 for 15 mins until the cheese is melted ontop….ENJOY :)

So that’s going to wrap it up with this exceptional food my loaded baked potatoe salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!