Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, white sauce pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
White sauce pasta is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. White sauce pasta is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook white sauce pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White sauce pasta:
- Take 500 g pasta (Any kind)
- Get 625 ml Cooking cream
- Prepare To taste black pepper
- Prepare To taste salt
- Prepare 1 maggi cube
- Make ready 1 pinch Red chili flakes (optional)
- Prepare 1 teaspoon Oregano
- Prepare 1 teaspoon flour
- Prepare 5 piece garlic (Not cloves! Pieces!)
- Prepare 1 generous pinch of parsley
Instructions to make White sauce pasta:
- Boil pasta. Add oil and salt to the pasta water.
- Meanwhile crush the garlic. When pasta is done boiling save one cup of pasta water and drain the pasta.
- Fry garlic and parsley together. Until light brown. Add 1 cup pasta water and pasta as well. Stir around until the pasta, garlic and parsley are well combined. Add cooking cream first then add the salt, pepper, Maggi cube, red chili flakes and oregano.
- Stir well then add a teaspoon of flour stir again. Cover the pasta let it boil on high heat until the sauce thickens!
- Enjoy 🌸
So that’s going to wrap this up with this special food white sauce pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
