14/08/2020 14:20

Recipe of Favorite Red sauce pasta

by May Joseph

Red sauce pasta
Red sauce pasta

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red sauce pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red sauce pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Red sauce pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook red sauce pasta using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red sauce pasta:
  1. Get boiled pasta
  2. Prepare For tomato puree
  3. Take tomato
  4. Get slit dry red chilli
  5. Prepare water for boiling
  6. Take For Red sauce pasta
  7. Prepare oil
  8. Make ready garlic cloves finely chopped
  9. Make ready capsicum chopped
  10. Take onion finely chopped
  11. Make ready sweet corn
  12. Get chilli flakes
  13. Prepare mix herbs
  14. Take pepper powder
  15. Get salt
  16. Get katchup
Instructions to make Red sauce pasta:
  1. Take a large vessel add water, tomato,dry red chilli and boil it
  2. Drain off and peel the skin of tomatoes
  3. Blend to smooth paste,keep aside
  4. Take a large wok and add oil,garlic and saute it
  5. Add 1 onion and saute well
  6. Add salt, pepper powder, chilli flakes, mix herbs and mix it
  7. Add tomato puree,katchup,capsicum and mix well and cook it for 2-3 minutes
  8. Add sweet corn and mix well
  9. Now add boiled pasta mix well

So that’s going to wrap this up for this special food red sauce pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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