Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy beef casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Creamy Beef Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Beef Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy beef casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy Beef Casserole:
- Take Meat mixture———-
- Get 1 cup mushrooms mixture from mushroom Catsup see my recipe
- Take 2-3/4 pound ground beef
- Prepare 5 ounces croutons your favorite crushed
- Make ready 1 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Prepare 1/2 cup parmesan cheese grated
- Get 8 ounces sour cream
- Prepare 1 cup water
- Prepare toppings———-
- Prepare 1/4 cup grated parmesan cheese
- Take 1/2 cup crushed croutons additional for topping
Instructions to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the ground beef with mushroom mixture.
- Crush the croutons
- Add to the beef mixture
- Let cook simmering for 6 minutes add in the grated parmesan cheese.
- Add the sour cream. Add water.
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food creamy beef casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
