Step-by-Step Guide to Prepare Any-night-of-the-week Spicy Penne Bake
by Julia Hubbard
Spicy Penne Bake
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy penne bake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Penne Bake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Spicy Penne Bake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have spicy penne bake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Penne Bake:
Prepare 500 g Penne
Take 1 Packet Cheese Grillers
Prepare 400 g Cherry Tomatoes
Take 3 Cloves Garlic
Get 1 Can Diced Tomatoes
Take 1 Packet Ina Paarman Sundried Tomato Cook-in Sauce
Make ready 200 g Baby Spinach
Make ready Feta Cheese
Make ready Chilli Flakes
Make ready Salt
Get Pepper
Get Olive oil
Steps to make Spicy Penne Bake:
Preheat oven to 180 degrees Celcius. Add cherry tomatoes and garlic into a roasting dish, drizzle with olive oil and salt and place in oven for about 30 minutes.
Bring a pot of salted water to the boil. Add penne and cook for 10 minutes. Drain.
Slice cheese grillers into small pieces. Heat butter/oil in a large frying pan and add cheese grillers. Fry for 3-5 minutes
Add canned tomatoes, roasted tomatoes and sundried tomato sauce to pan and bring to a simmer.
Pop the roasted garlic cloves out of their skins and use a knife to make a paste. Add to sauce.
Add chilli flakes to taste, as well as salt and pepper.
Add spinach leaves, a handful at a time and cook until wilted before adding the next handful.
Toss penne in the sauce and place in an ovenproof dish. Crumble over feta cheese.
Bake for 20-30 minutes.
So that is going to wrap it up with this special food spicy penne bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!