Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto chocolatey chip muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keto Chocolatey Chip Muffins is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Keto Chocolatey Chip Muffins is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Keto Chocolatey Chip Muffins:
- Prepare Butter *melt in Microwave 25 sec
- Make ready Vanilla extract
- Take Pyure sweetener
- Take Lrg Egg
- Make ready Mix well**
- Prepare Almond Flour
- Prepare Coconut Flour
- Get Cocoa Powder *Unsweetened
- Take Baking Powder
- Get salt
- Make ready Mix until smooth w/o lumps**
- Get Sugar Free chocolate chips
Steps to make Keto Chocolatey Chip Muffins:
- First melt the butter in Microwave for 25 sec in Lrg mug of choice
- Next add the Vanilla and Pyure until smooth.
- Now add One large Egg and Mix Well.
- Next add all the dry ingredients and mix until smooth with no lumps.
- Add the Sugar Free chocolate chips and mix in.
- Lastly, cook in microwave for 90 sec uncovered.
- When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
- Add additional toppings if desired or eat as is. Enjoy!
So that’s going to wrap it up with this special food keto chocolatey chip muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
