Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage zucchini casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This zucchini casserole is low carb and made with sausage, artichoke hearts, red sauce & parmesan cheese. It's perfect for the whole family & meal prep. Our savory Zucchini-Sausage Casserole is one you'll want to make again and again. The bread crumb toppping gives this easy dinner casserole recipe a subtle toasted crunch that's so delicious.
Sausage zucchini casserole is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sausage zucchini casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sausage zucchini casserole using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sausage zucchini casserole:
- Prepare 3 clove garlic
- Take 2 large zuccini
- Get 1 small onion
- Make ready 1 packages mushrooms
- Get 1 cup shredded cheddar
- Take 1 cup shredded mozzerella
- Prepare 2 tbsp red wine
- Prepare 1 packages ground sausage
In a small bowl, combine soup and sour cream; stir into sausage mixture. This cheesy baked zucchini noodle casserole is like baked spaghetti, but with zucchini noodles instead of spaghetti. The flavor of zucchini is terrific with the tomato, onion, garlic, sausage, and. A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese.
Steps to make Sausage zucchini casserole:
- Preheat oven to 350
- cook sausage
- cook zucchini with wine until starts to turn clear
- place zucchini in bottom of 9x9 pan
- spread cooked sausage over zucchini
- cook onion, mushroom, garlic in sausage grease just to coat
- spread cheddar over sausage
- spread onion mix over cheddar
- sprinkle mozzerella over top and bake about 20 min, pr cheese just starts to brown
- enjoy, I do
The flavor of zucchini is terrific with the tomato, onion, garlic, sausage, and. A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese. Add the ground chuck and sausage. So much flavor from garlic, herbs and Parmesan cheese. Perfect summer recipe for fresh zucchini, homemade sausage, and the best flavor you'll pack into a grain-free meal!
So that’s going to wrap it up with this special food sausage zucchini casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
