23/08/2020 08:31

Recipe of Homemade Sweet Corn-Paneer Cones

by Bernice Conner

Sweet Corn-Paneer Cones
Sweet Corn-Paneer Cones

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sweet corn-paneer cones. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Corn-Paneer Cones is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sweet Corn-Paneer Cones is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet corn-paneer cones using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Corn-Paneer Cones:
  1. Prepare 1 Red Bell Pepper
  2. Get 1/2 Cup Sweet Corn
  3. Prepare 1 Green Bell Pepper
  4. Get 1 Yellow Bell Pepper
  5. Prepare 3-4 Green Chillies
  6. Get 1 tsp Salt
  7. Take 1 tsp Black Pepper Powder
  8. Prepare 1 tbsp Olives
  9. Get 5-6 Readymade Samosa Sheets
  10. Take Oil for frying
  11. Make ready 1 tbsp cake flour
  12. Take 1 tbsp Sesame Seeda
  13. Prepare 1 tbsp Suji
  14. Take 1 pinch Green Food Colour
Steps to make Sweet Corn-Paneer Cones:
  1. Chop the Red,Green,Yellow Pepper,Green Chillies and Olives.
  2. Mix all the ingredients except for the Oil,Suji,Food Colour and samosa sheets.
  3. Make a cone shape of the Samosa Sheets after cutting each sheet into 4 parts and make a solution by mixing the cake flour and some water and stick the edges of the corn shape.
  4. Fill the cone with the mixture made from the rest of the ingredients.Now make a small batter from the Suji,Water and Green Food Colour.Spread it on the larger half of the cone and sprinkle some sesame seeds to it.
  5. Now you can deep fry it bake them in an oven.Now it's ready!

So that’s going to wrap it up with this exceptional food sweet corn-paneer cones recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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