02/12/2020 18:52

Step-by-Step Guide to Prepare Homemade Mincemeat

by Rhoda Williamson

Mincemeat
Mincemeat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mincemeat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mincemeat is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mincemeat is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mincemeat using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mincemeat:
  1. Take apple, very finely diced
  2. Prepare butter (or vegan shortening)
  3. Make ready Thompson raisins
  4. Take golden raisins
  5. Take currants
  6. Get brown sugar
  7. Take orange marmalade (I use dark)
  8. Take mixed citrus peel
  9. Get citron peel
  10. Get slivered almonds
  11. Make ready cinnamon
  12. Prepare ground cloves
  13. Prepare ground cardamom
  14. Get ground allspice
  15. Make ready brandy or rum
Steps to make Mincemeat:
  1. Place all ingredients in a large stockpot. Bring to a simmer over medium-low heat.
  2. Let simmer 45-60 minutes, until the dried fruits are plum and the mixture begins to thicken.
  3. Let cool to room temperature, store in the refrigerator in an airtight container, up to 1 month,

So that’s going to wrap it up for this special food mincemeat recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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