Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keto cauli balls ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Cauli Balls Ladoo is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Keto Cauli Balls Ladoo is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto cauli balls ladoo using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keto Cauli Balls Ladoo:
- Take Cauliflower florets grated flower
- Take Coconut Flakes
- Prepare Sugar
- Prepare Cashews
- Make ready Evaporated Milk
- Get Cardamom Powder
- Take Kevada water
- Prepare Cinnamon Powder
- Get Salt
- Get butter
Instructions to make Keto Cauli Balls Ladoo:
- In pan take butter on medium flame
- Roast cauliflower till golden then add coconut and roast little. Add salt.
- Now add evaporated milk, cardamom, cinnamon and kevada jal Here I used roasted cashew so will add later on.
- It will change it colour to light brownish shade and whole milk is soaked then add sugar. If it’s for diet then use maple syrup or honey.
- Mix well, again colour will change and it will b little thin because of sugar. Continuously rotate the spoon otherwise it will stick.
- When it's thick enough, off the flame. Wait 5-7 mins to cool down. Take small portion and make round ladoo on your palm. Roll this ladoo in coconut flakes plate for garnishing.
- You can try this dish on any sweet occasion, in diet, high protein and healthy option for sweet tooth’s
So that is going to wrap it up for this exceptional food keto cauli balls ladoo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
