Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pan fried steak and balsamic onions. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pan fried Steak and Balsamic Onions is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pan fried Steak and Balsamic Onions is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have pan fried steak and balsamic onions using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried Steak and Balsamic Onions:
- Make ready 2 Steaks
- Make ready 1 tblsp cracked salt
- Take 1 tblsp cracked pepper
- Take Balsamic Onions
- Make ready 3 onions sliced
- Take 2 tblsp sugar
- Make ready 1-2 tblsp balsamic vinegar
Steps to make Pan fried Steak and Balsamic Onions:
- Preheat the oven to 230 degrees. Fry the onions on low heat so they soften but not burn.
- After the 20 minutes add vibiger and sugar. Continue cooking in low for a further 10 minutes.
- Rub steaks with salt and pepper. With a good cask iron pan. Heat oil till smokey and sear the steak for one minute on each side.
- Place in preheated oven and bake for 2 minutes. Place on board and test for 3 minutes. Cut across the grain and serve with steamed broccoli and balsamic onions.
So that is going to wrap it up with this special food pan fried steak and balsamic onions recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
