Simple Way to Make Speedy Sausage Meatball Sandwich w/Balsamic Glaze

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage meatball sandwich w/balsamic glaze. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sausage Meatball Sandwich w/Balsamic Glaze is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sausage Meatball Sandwich w/Balsamic Glaze is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook sausage meatball sandwich w/balsamic glaze using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage Meatball Sandwich w/Balsamic Glaze:

1. Make ready 3 Bianco and Sons, Garlic and Cheese Sausage
2. Get 1 cup Italian seasoned Bread Crumbs
3. Make ready 1 tsp chopped Garlic
4. Get 1/4 cup chopped fresh Basil
5. Prepare 1/2 cup Freshly grated Parmesan Cheese
6. Prepare 2 eggs
7. Get 2 tblsp of extra virgin olive oil
8. Get 12 Cherry tomatoes
9. Get 1 Bottle Balsamic Vinegar Glaze
10. Get 12 Slices Fresh Mozzarella cheese
11. Make ready 4 hoagie rolls
12. Prepare 1 Tbsp chopped fresh Basil for topping
13. Prepare 1 Tbsp chopped onion

Instructions to make Sausage Meatball Sandwich w/Balsamic Glaze:

1. Take sausage out of casings and crumble in a medium bowl, add, bread crumbs, cheese, basil, olive oil and eggs mix to combine and make golf size meatballs, you can place in oven, grill or fry in a pan,
2. While meatballs are cooking skewer tomatoes and brush with oil and place on Grill or put in oven till softened but not mushy
3. Take hoagie rolll or whatever roll you like and toast slightly, slice or keep meatball whole. Put tomatoes on roll then mozzarella then meatballs sprinkle some sluced fresh basil and swirl balsamic glaze on top,,enjoy. 😊

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