Recipe of Speedy EGGPLANT PARMIGIANA:

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggplant parmigiana:. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Then, dip in the egg mixture, and finally in the breadcrumbs. Make sure to coat both sides of each slice of eggplant. Breaded eggplant slices are layered with mozzarella, Parmesan, basil, and tomato sauce, and Eggplant parmesan is one of those great Italian comfort foods—a layered casserole much like. (Redirected from Eggplant parmigiana). Parmigiana (/ˌpɑːrmɪˈdʒɑːnə, -ˈʒɑː-/, Italian: [parmiˈdʒaːna], also called parmigiana di melanzane [parmiˈdʒaːna di melanˈdzaːne; -ˈtsaːne] or melanzane alla parmigiana, is an Italian dish made with a shallow- or deep-fried sliced eggplant filling.

EGGPLANT PARMIGIANA: is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. EGGPLANT PARMIGIANA: is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have eggplant parmigiana: using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make EGGPLANT PARMIGIANA::

1. Get eggs
2. Get fresh basil leaves
3. Get Parmesan cheese
4. Get large eggplant (aubergine)بیگن
5. Get self raising flour(or plain flour + 1/2 tsp baking powder)
6. Make ready chilli flakes
7. Make ready salt or to taste
8. Make ready Black pepper
9. Get Mozzarella cheese
10. Make ready Oil for frying
11. Prepare marinara sauce or chilli sauce or Tomato ketchup

The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. Fried eggplant is layered with homemade red sauce and two types of cheese—mozzarella and Pecorino A specialty of southern Italian kitchens, eggplant parmigiana can be made more. Check out this delicious recipe for Eggplant Parmigiana from Weber—the world's number one authority in grilling. Eggplant Parmesan is a delicious eggplant recipe.

Steps to make EGGPLANT PARMIGIANA::

1. Preheat your oven to 400°F – 200°C and heat up your frying oil to 350°F – 180°C.
2. Break two whole eggs into a flat dish. Add finely grated Parmesan cheese, salt,pepper and chilli flakes. Add some chopped basil leaves and add to egg mixture, using a fork give it a good mix and set aside.
3. Trim the top and tail of your eggplant, using a peeler, peel half the skin off leaving some black stripes. Slice length wise. You should get six good slices plus the end trimmings.
4. Place your self raising flour in a flat dish or plate and dust in flour each slice of eggplant thoroughly. Coat each slice in the egg mixture, ensure they are totally covered. - - Place coated eggplant slices carefully in your hot frying oil. Fry until golden brown and turn over. Once cooked place onto kitchen paper towel to absorb the oil.
5. Arrange 3 slices side by side and place 2 or 3 fresh basil leaves on each slice. Top with slices of mozzarella cheese. Place a slice of eggplant on top like a sandwich. - - Transfer to a baking dish and place in preheated oven at 400°F – 200°C for 7 to 8 minutes.
6. Add some hot marinara sauce or your favourite sauce on a serving plate and place your eggplant slices on top garnished with fresh basil leaves. - Enjoy ! with pasta or boiled rice.

Check out this delicious recipe for Eggplant Parmigiana from Weber—the world's number one authority in grilling. Eggplant Parmesan is a delicious eggplant recipe. Learn how to prepare this dish through our steb Follwoing this Eggplant Parmesan Recipe is not complicated; you just need to put extra attention to. Eggplant parmigiana recipe with step by step pics - eggplant parmesan is a delicious Italian baked dish of eggplant with tomato-herb sauce and cheese. Try this recipe for traditional Italian-style eggplant Parmesan (Parmigiana di melanzane).

So that’s going to wrap this up for this special food eggplant parmigiana: recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!