18/11/2020 03:34

How to Make Award-winning Potato Balls

by Eugenia Copeland

Potato Balls
Potato Balls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato balls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Potato Balls is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Potato Balls is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato balls using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Potato Balls:
  1. Get 2 Potatoes
  2. Take 2 tsp. Salt
  3. Get 3 tsp. Pepper
  4. Take 5 tbsp. melted butter
  5. Prepare 1/4 cup milk (or until soft but not too stiff)
  6. Make ready 1 egg
  7. Take Breadcrumbs
Steps to make Potato Balls:
  1. Wash and Clean potatoes and put in boiling water for 25 minutes.
  2. Test softness with fork, if the fork goes through easily but it didn't break, it's done.
  3. Cool the potatoes so it wouldn't be too hot to handle
  4. Mash the potatoes with fork or potato masher, milk, butter, salt and pepper. Mash together
  5. Shape the mashed potato into circles using table spoons.
  6. Roll in egg.
  7. Cover with breadcrumbs and put into plate.
  8. Freeze it for 30 minutes to one hour before frying.
  9. Fry until golden brown and serve.

So that is going to wrap this up with this exceptional food potato balls recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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