Recipe of Quick Just One More Item! Spinach with Lightly Scrambled Egg

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, just one more item! spinach with lightly scrambled egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Just One More Item! Spinach with Lightly Scrambled Egg is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Just One More Item! Spinach with Lightly Scrambled Egg is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook just one more item! spinach with lightly scrambled egg using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Just One More Item! Spinach with Lightly Scrambled Egg:

1. Make ready 1 bunch Spinach
2. Make ready 3 Eggs
3. Make ready Your choice of mushrooms
4. Prepare 1/2 packet Shimeji mushrooms
5. Take 1/2 packet Enoki mushrooms
6. Prepare 3 to 4 Shiitake mushrooms
7. Take For the seasoning:
8. Get 1/2 tbsp ■ Chicken stock granules
9. Prepare 1 ■ Salt and pepper
10. Take 1/2 tbsp ■ Soy sauce

Instructions to make Just One More Item! Spinach with Lightly Scrambled Egg:

1. Rinse spinach and heat in microwave in heat-resistant dish for 3 minutes.
2. While the spinach is cooking, shred the mushrooms. Crack the eggs into a bowl, add the chicken soup stock, and mix.
3. Heat oil in the frying pan, and stir fry mushrooms with salt and pepper. When the mushrooms are tender, add the cooked spinach and fry together, then season with soy sauce.
4. Evenly pour the whisked egg into the frying pan in a circular motion, and slowly blend. As soon as all ingredients are combined, remove from the heat and serve.

So that’s going to wrap it up with this special food just one more item! spinach with lightly scrambled egg recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!