Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuna beetroot nicoise. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Beetroot nicoise is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Tuna Beetroot nicoise is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tuna beetroot nicoise using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Beetroot nicoise:
- Get 1 boiled egg
- Make ready 1/2 jar good quality tuna
- Prepare Handful spinach
- Take Few chopped radish
- Prepare 1/4 chopped cucumber
- Make ready 1/2 Tin sweetcorn
- Prepare 2 anchovies
- Prepare Handful any cooked pasta shapes
- Get 2 small pickled beets sliced
- Prepare Glug of the beetroot vinegar to flavour and colour the cooked pasta
Instructions to make Tuna Beetroot nicoise:
- Add the tuna, anchovies, sweetcorn and beetroot juice to the cooked pasta and pop into a bowl.
- Add the spinach, radish, cucumber and beetroot to the bowl along with the boiled egg. Season and serve.
So that’s going to wrap it up for this exceptional food tuna beetroot nicoise recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
